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“CAMPILLO RIOJA” DAYS

Pan-grilled wild king prawns
Cod with citrus salad
Nose-to-tail pork picadillo with fried egg and straw potatoes
Creamy black rice with squid
Oven-baked sea bass with sautéed potatoes
Grilled steak brochettes with wild mushrooms

Desserts:
Profiteroles filled with cream and warm chocolate
Almond and pear ‘Delicatessen’ Frangipani

Daily prices all inclusive

€42 for two people vat included

Drinks Not Included
Menu applies to lunches and dinners from 20th April to 3rd May 2018.
Bottle of red wine D.O. Ca. Rioja “Campillo” for just 9 euros.

“PREMIUM” DAYS

Bay shrimp
Cod with citrus salad
Pan-grilled scallops
Cantabrian lobster risotto

Desserts:

Profiteroles filled with cream and warm chocolate
Almond and pear ‘Delicatessen’ Frangipani

Daily prices all inclusive

€62 for two people vat included

Drinks Not Included
Menu applies to lunches and dinners from 20th April to 3rd May 2018.
Bottle of red wine D.O. Ca. Rioja “Campillo” for just 9 euros.

Ongoing open kitchen from midday to midnight