Menu valid for lunch and dinner from 11 December
DAYS
D.O. RÍAS BAIXAS VALMIÑOR ALBARIÑO
Foie gras with apple sauce and Pedro Ximénez reduction
Fried crayfish
Cream of velvet crab soup
Norwegian salmon salad with pickles and caper oil
Sweet-and-sour king prawn twisters
Oven-baked turbot with boulangère potatoes
Breaded veal parcels with sautéed baby vegetables and premium ham
Desserts
Leaf-wrapped blue cheese with apple jelly
Buttermilk mille-feuille with hazelnut praline
Cream-filled profiteroles with warm chocolate sauce
50€
VAT included
Prices for two people.
Bottle of D.O. Rías Baixas Valmiñor Albariño (white) for just 10 euros.
Menu valid for lunch and dinner from 11 December
